Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, ayam betutu (chicken in balinese spices). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ayam Betutu (Chicken in Balinese spices) is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Ayam Betutu (Chicken in Balinese spices) is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook ayam betutu (chicken in balinese spices) using 20 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ayam Betutu (Chicken in Balinese spices):

1. Take 1/2 free range chicken (rub with salt and lime for 30 min)
2. Make ready Blended spices
3. Take 1 thumb of ginger
4. Take 1 thumb of galangal
5. Make ready Small pcs of turmeric
6. Prepare 5 candlenut
7. Make ready 3 pcs lemongrass
8. Prepare 7 shallots
9. Take 4 garlic cloves
10. Take Oil
11. Get Sugar
12. Take Salt
13. Take Roughly chopped spices
14. Get 2 pcs lemongrass
15. Get 5 bay leaves
16. Prepare 3 lime leaves
17. Prepare 3 shallots
18. Make ready Additional
19. Take Banana leaves for cover
20. Get Aluminium foil

Steps to make Ayam Betutu (Chicken in Balinese spices):

1. Blend all the blended spices
2. Heat a pan, sauteé the blended spice until fragrant. Afterwards, bring the roughly chopped spices in until it's cooked.
3. Rinse the chicken well, place it on the banana leaves, then rub it with the cooked spices. Wrap in the leaves and let it cool in the fridge for minimum an hour (better overnight).
4. Next, wrap the banana leaves with aluminium foil and steam the chicken until it's tender (mine roughly 1 hour).

So that is going to wrap it up for this exceptional food ayam betutu (chicken in balinese spices) recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!