Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chinese style stir-fry containing green pepper and meat. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chinese style Stir-Fry Containing Green pepper and Meat is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Chinese style Stir-Fry Containing Green pepper and Meat is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chinese style stir-fry containing green pepper and meat using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chinese style Stir-Fry Containing Green pepper and Meat:

1. Take 1 piece Green bell pepper
2. Make ready 400 grams Meat (Recommend Pork Loin or Chicken Breast)
3. Make ready 1 tbsp Potato Starch
4. Prepare ★2 tbsp Oyster Sauce
5. Make ready ★1 tbsp Soy Sauce
6. Prepare ★1 tbsp Sake (Japanese cooking wine)
7. Get 1 tbsp Oil

Steps to make Chinese style Stir-Fry Containing Green pepper and Meat:

1. Put ★ ingredients (Oyster sauce, Soy Sauce, Sake) in a bowl and mix well. This is sauce.
2. Cut the meat into 1 cm strip. Sprinkle 1 tbsp ★ sauce on the meat and rub well. Keep it for 10 minutes in a refrigerator.
3. Cut the green bell pepper into 1 cm strip.
4. Sprinkle 1 tbsp Potato starch on the meat and rub well.
5. Heat 1 tbsp oil in a frying pan (Medium heat). Put the meat and stir-fry for 2 minutes. Add green bell pepper and stir-fry for 1 minute.
6. Add the remain ★ sauce in the frying pan and stir-fry quickly.

So that is going to wrap it up for this exceptional food chinese style stir-fry containing green pepper and meat recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!