Easiest Way to Make Appetizing Keema Khichdi | Satisfying Recipe | So Delicious !

Mabelle Cannon   24/04/2020 13:45

Keema Khichdi
Keema Khichdi

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, keema khichdi. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Keema Khichdi is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Keema Khichdi is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook keema khichdi using 21 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Keema Khichdi:
  1. Prepare 250 gm Keema
  2. Make ready 1 cup rice
  3. Prepare 1 cup roasted Moong dal
  4. Take 1 onion finely chopped
  5. Take 1 finely chopped green chilli
  6. Take 1 tsp chopped ginger
  7. Take 1 tsp chopped garlic
  8. Take 1 tomato finely chopped
  9. Take 1 tsp turmeric powder
  10. Make ready 1/2 tsp red chilli powder
  11. Make ready 1/2 tsp garam masala powder
  12. Make ready 1 stick cinnamon stick
  13. Get 3 green cardamom seeds
  14. Prepare 1/2 tsp cumin powder
  15. Take 1 tsp coriander powder
  16. Take 1 tsp whole cumin seeds
  17. Get 2 bay leaves
  18. Prepare to taste Salt
  19. Get 1/4 tsp sugar
  20. Take 3 tsp oil
  21. Get 2 tsp ghee
Steps to make Keema Khichdi:
  1. Heat a kadhai add oil then add cumin seeds,bay leaves,whole garam masala,then add finely chopped onions saute for few minutes,,
  2. Then add finely chopped ginger and garlic saute for few minutes then add mutton keema and other dry spices cook it in a low medium flame for about 15 minutes then add
  3. Finely chopped tomatoes cook it for few minutes then add washed rice and dal mix it then add water,salt and sugar cover it cook it for 20 minutes in a low medium flame or till it’s done.. serve hot with a tsp of ghee.,

So that’s going to wrap this up for this exceptional food keema khichdi recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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