Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, coconut rice. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Coconut Rice is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Coconut Rice is something which I’ve loved my entire life.

Coconut rice is a dish prepared by soaking white rice in coconut milk or cooking it with coconut flakes. As both the coconut and the rice-plant are commonly found in the tropics all-around the world, coconut rice too is found in many cultures throughout the world. Coconut rice is a simple, flavorful dish that goes great with curries, stir-fries, chicken, or beef.

To get started with this recipe, we must prepare a few components. You can have coconut rice using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Coconut Rice:

1. Make ready 1 cup rice
2. Get 2 tsp spns grated coconut
3. Take 1 tbsp oil
4. Make ready 1 tbsp mustard seeds
5. Make ready 1 pinch Asafoetida
6. Get as needed Salt
7. Take 1 tbsp cashew slices
8. Get 1-2 green chillies
9. Take 1 inch ginger grated
10. Get 1 tsp Urad dal
11. Get 1 tsp chana dal (optional)
12. Make ready 1-2 dry red chillies
13. Take 7-8 curry leaves

Coconut rice is a Thai style rice that uses a slightly different method than you would normally use to Typically, you would bring the water to a boil first before adding the rice, but for coconut rice you. Rinse and drain rice in cold water. Place in a saucepan with water, coconut milk, and salt. Jasmine rice, coconut, coconut milk, water, and salt combine in a rice cooker for the coconut rice Coconut rice is one of those delicious and decadent dishes available to you when you're at an Indian.

Instructions to make Coconut Rice:

1. Wash and soak rice for 15 -20 minutes in water
2. Grind coconut,green chillies, ginger and few curry leaves together.
3. Steam rice adding little salt. Cook rice and spread in plate
4. Heat oil in kadhai add mustard seeds then add Urad dal, chana dal and cashews in oil fry it till golden brown. Add dry red chillies, curry leaves and Asafoetida in it stir it.
5. Now add grinded coconut and saute it for 2-3 minutes add salt as per taste mix it.
6. Add steamed rice and mix it well
7. Cover it and cook for 3-4 minutes
8. Serve hot or cold

Coconut rice is an easy and flavorful rice dish made with fresh grated coconut, tempering spices, curry leaves and rice. This simple yet delicious coconut rice is flavorful and easy to make. Unlike some coconut rice recipes, this coconut rice is not sticky. Sticky coconut rice generally contains This coconut rice is fluffy, fragrant, and savory. If cooked properly, the rice kernels will be.

So that is going to wrap this up for this special food coconut rice recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!