Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, spicy sautéed cockles (lunch). One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Spicy Sautéed Cockles (lunch) is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Spicy Sautéed Cockles (lunch) is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have spicy sautéed cockles (lunch) using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spicy Sautéed Cockles (lunch):

1. Get 100 gr cockles
2. Get 5 green chillies
3. Get 3 birds eye chillies
4. Take 1 red onion
5. Make ready 4 cloves garlic
6. Get 1/2 tomato
7. Take 1 tsp salt
8. Make ready 1 tsp sugar

Instructions to make Spicy Sautéed Cockles (lunch):

1. Clean the cockles, rinse with water, and put aside
2. Chop onions, garlics, tomato, and chillies
3. Heat some oil in a pan, stir fry onions, garlics and chillies over medium heat until it turns slightly brownish
4. Add in the cockles, pour 1/2 glass of water and put on the lid cover, leave it for about 10 mins to cook
5. Open the lid cover, add a pinch of salt and sugar then put on the lid cover for final execution. Leave it 5 mins then your cockles are ready to serve.
6. Happy trying ^•^

So that is going to wrap this up with this special food spicy sautéed cockles (lunch) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!