Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, blackened salmon. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Blackened Salmon is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Blackened Salmon is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have blackened salmon using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Blackened Salmon:

1. Prepare 4 4-6oz fresh boneless salmon fillets
2. Get 1 Tbsp smoked paprika
3. Take 1 Tbsp chili powder
4. Take 1/2 tsp salt
5. Prepare 1 tsp garlic powder
6. Prepare 1/2 tsp cumin
7. Prepare 1/2 tsp ground black pepper
8. Take cooking spray
9. Take Lemon slices for garnish if you like

Instructions to make Blackened Salmon:

1. Preheat broiler. Combine all spices in a bowl and then put on a flat plate. Coat each side of the fillets with spices. Place fillets on a sprayed baking sheet. Spray tops of fillets with cooking spray. Broil fillets about 4-5 inches from heat for 8-11 minutes, turning half way through. They should be nice and flaky.
2. Serve with your favorite veggie or rice and top with lemon slices.

So that is going to wrap it up with this special food blackened salmon recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!