Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, my mother's chicken salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
My Mother's Chicken Salad is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. My Mother's Chicken Salad is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook my mother's chicken salad using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make My Mother's Chicken Salad:
- Make ready 3 to 4 Chicken tenders
- Make ready 1/2 of an onion Onion
- Make ready 2 stalks Celery
- Prepare 1/2 clove Garlic
- Take 1 Mayonnaise
- Make ready 1 Salt and pepper
Instructions to make My Mother's Chicken Salad:
- Slice the onion and celery, and chop up the celery leaves too if you like. Soak both in salted water for about 15 minutes.
- There's no need to remove the sinew from the chicken since you'll be removing it later. Heat the crushed garlic in oil in a pan, and when it's fragrant, add the chicken and cook on both sides until browned. Season with salt and pepper as you cook. When they are cooked, take them out and cool.
- Drain the vegetables well.
- When the chicken has cooled shred them with your hands and mix with the vegetables from Step 2. Flavor with mayonnaise and pepper. Adjust the salt while tasting. Add some mustard or lemon juice to taste.
So that’s going to wrap this up for this special food my mother's chicken salad recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
