Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mother's day special idli. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mother's day Special Idli is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Mother's day Special Idli is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook mother's day special idli using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mother's day Special Idli:

1. Make ready 1 cup Semolina
2. Make ready 1/2 cup Yogurt
3. Take 1/4 teaspoon Baking soda
4. Make ready to taste Salt salt
5. Prepare 1 tablespoon Cashew powder

Instructions to make Mother's day Special Idli:

1. Take a bowl add semolina then add yogurt and salt mix it well then add water to make semi thick batter.
2. Keep it aside for 10min.
3. After 10min add baking soda then pour the batter in idli tray.
4. Steam it on medium flame for 10-12min.
5. Demould the idli then cut it in pieces and decorate it. (I use colour in idli to make more attractive).
6. Mother's day special Idli is ready to serve 😋.

So that is going to wrap it up for this exceptional food mother's day special idli recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!