Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, dhaba koyla karahi & naans. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Dhaba Koyla Karahi & Naans is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Dhaba Koyla Karahi & Naans is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have dhaba koyla karahi & naans using 18 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Dhaba Koyla Karahi & Naans:

1. Make ready Chicken pieces 500g
2. Make ready 1 tbsp Ginger garlic paste
3. Take 1 Onion small chopped
4. Make ready 3 Tomatoes medium
5. Make ready 1/4 cup Yogurt
6. Get 1/2 cup Oil
7. Take 1.5 tsp Coriander crushed
8. Get 1.5 tsp Zeera crushed
9. Get 1 tsp Red chilli flakes
10. Make ready 1 Green chillies minced
11. Prepare 1/4 tsp Garam masala powder
12. Get 1/4 tsp Haldi
13. Get 1 tbsp Lemon juice
14. Prepare 1 tsp Salt
15. Make ready 1/2 tsp Chaat masala
16. Get Koyla for smoke
17. Get Coriander leaves for garnishing
18. Prepare Ginger julienne for garnishing

Steps to make Dhaba Koyla Karahi & Naans:

1. In oil fry crushed coriander and zeera for a minute. Add onions and fry until golden
2. Add ginger garlic paste to the oil and fry more. Add green chillies and chicken.
3. Fry on high flame for 5 minutes then add yogurt and cook for 10 minutes.
4. Add all the spices and tomatoes and cook very well.
5. Cover the lid for 10 minutes and keep the flame high. Water will be released and chicken would be tender in it
6. Uncover and cook until oil separates.
7. Give coal smoke to your karahi and garnish with coriander leaves and ginger.
8. Serve hot with naans ❤

So that’s going to wrap this up with this special food dhaba koyla karahi & naans recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!