Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, oatmeal cookies. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Oatmeal Cookies is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Oatmeal Cookies is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have oatmeal cookies using 26 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Oatmeal Cookies:

1. Prepare 1 cup butter, softened
2. Make ready 1 cup packed brown sugar
3. Make ready 1/2 cup coconut sugar
4. Get 1/2 cup white sugar
5. Get 2 eggs
6. Make ready 2 tsp vanilla extract
7. Make ready 1 cup all-purpose flour
8. Get 1 cup wheat flour
9. Prepare 1 tsp baking soda
10. Get 1/2 tsp salt
11. Get 3 cups rolled oats
12. Take 1/2 cup dark chocolate chips
13. Prepare 1 cup dried cherries
14. Make ready 1/4-1/2 cup candied ginger, chopped
15. Get 1/2 cup chopped pecans
16. Get 1-1 1/2 tsp cinnamon
17. Take 1/2-1 tsp cardamom
18. Make ready 1/4 tsp pumpkin spice
19. Take Tools
20. Make ready convection oven
21. Get parchment paper
22. Prepare cooling-racks
23. Make ready 2 large cookie sheets
24. Make ready medium cookie scoop, 5cm (2TBS)
25. Get whisk
26. Make ready rubber spatula

Instructions to make Oatmeal Cookies:

1. Preheat convection oven to 325 degrees F. Grease cookie sheets and place parchment paper.
2. In a large bowl, cream together butter and sugars until smooth. Add eggs, one at a time. Add vanilla
3. In a medium bowl whisk together the flours, spices, salt and baking soda. Stir flour mixture into the creamed butter mixture slowly, adding half of the dry ingredients until nearly integrated. Add the second half of the the dry ingredients until fully incorperated.
4. Mix in the oats one cup at a time. Mix in the chocolate chips, dried fruit and pecans one ingredient at a time.
5. Using a medium cookie scoop, keep the dough in rounded shape. Gently press slightly flat, if a crispier cookie is desired. You can place two cookies sheets at a time on the middle rack. The cookies do not spred much, so approx 8 cookies can be baked at a time.
6. Bake for 10 minutes. Take cookie sheets out of the oven and place on the cooling racks. Let the cookies sit on the sheets for 5 minutes, before transfering the cookies directly to the cooling racks.
7. Let cookies cool completely and then enjoy!

So that is going to wrap this up with this special food oatmeal cookies recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!