Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, parmesan crusted tilapia. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Parmesan Crusted Tilapia is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Parmesan Crusted Tilapia is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have parmesan crusted tilapia using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Parmesan Crusted Tilapia:

1. Get 4 Tilapia fillets
2. Get 1 cup Panko breadcrumbs
3. Get 1/2 cup of freshly grated parmesan cheese
4. Get 1 tbsp finely diced red bell pepper
5. Make ready 1 tbsp finely diced yellow bell pepper
6. Get 1 clove garlic minced
7. Make ready 1 tbsp chopped fresh parsley
8. Prepare 1 salt & freshly ground pepper
9. Take 5 tbsp butter

Instructions to make Parmesan Crusted Tilapia:

1. Preheat oven to 350º
2. Combine panko, parmesan, red bell pepper, yellow bell pepper, garlic, parsley and a pinch of salt & pepper in bowl. mix well
3. use 1 tablespoon of butter to grease your baking dish
4. gently place fillets onto baking dish & and season with salt & pepper
5. place 1 tablespoon of butter on each fillet
6. top fillets with about a 1/4 cup of the breadcrumb mixture, spreading it evenly over the fillets
7. bake fillets for 15 to 20 min or until the breadcrumbs are browned and the fish flakes easily

So that’s going to wrap it up with this special food parmesan crusted tilapia recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!