Recipe of Appetizing Plum Cake | Satisfying Recipe | So Yummy !
Clarence Manning 05/10/2020 02:05
Plum Cake
Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, plum cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Plum Cake is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Plum Cake is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have plum cake using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Plum Cake:
Take 1 cup organic whole wheat flour or gluten free baking mix
Get 1 tsp. Baking powder
Make ready Pinch salt
Take 1 cup organic cane sugar
Get 1/2 unsalted butter
Get 2 tbsp. Fresh lemon juice
Take 1/4 cup plain yogurt
Prepare 2 eggs
Prepare 1 tbsp. Pure vanilla extract
Get 2 tbsp. Cinnamon sugar
Take 1/2 tsp. Lemon zest
Take 7-8 big plums, halved and pitted
Steps to make Plum Cake:
Heat oven to 350°F
Whisk together flour, baking powder and salt in a medium bowl
In the large bowl, cream butter and sugar with electric mixer until fluffy and light.
Add the eggs, one at the time and scraping down the bowl
Add lemon juice and mix until combined
Add yogurt and dry ingredients. Mix until just combined
Spoon batter into slightly greased 9-inch springform pan and smooth the top.
Arrange plums, skin side up, all over the batter. Sprinkle top with cinnamon sugar
Bake until cake is golden and a toothpick inserted into a center of the cake comes out dry, about 50-55 min
Let cake completely cool down before serving
So that’s going to wrap it up for this special food plum cake recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!