Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, kale chane ke kebabs. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Kale Chane Ke Kebab Recipe In Hindi By Indian Food Made Easy Black chana kebab recipe or shami kabab recipe is very easy. my mom cooked it in half hour. Kale Chane Ke Kebabs are a perfect vegetarian appetizer. Kale Chane, which is also known as bengal gram is a healthy legume and this kebab recipe is an.

Kale chane ke kebabs is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Kale chane ke kebabs is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have kale chane ke kebabs using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Kale chane ke kebabs:

1. Make ready 2 cup soaked kale chane(black chickpeas)
2. Get 2-3 tbsp roasted gram flour
3. Make ready 1 tbsp oil
4. Get to taste salt
5. Take 1 tsp black salt
6. Prepare 1 tbsp ginger garlic chilli paste
7. Make ready 11/2 tsp red chilli powder
8. Take 1 tsp chat masala
9. Prepare 1 tsp dry mango powder
10. Prepare 1 tsp roasted cumin seeds
11. Take 1/2 tsp Hing/asafoetida
12. Get 2 tsp lemon juice
13. Take 2 tsp coriander leaves

However, some pre-planning can be helpful. Kale chane ke kebab is a recipe of delicious and hot kebabs made with black chana and beaten rice mixed with various spices and coniments. Heat the oil in a kadhai, add the kebabs and deep fry till they turn golden brown and crisp from all the sides. Grind them in a food processor using minimum water.

Instructions to make Kale chane ke kebabs:

1. Boil soaked chana.
2. Strain the water and let it cool
3. Mash the chana fully
4. Add roasted gram flour, ginger garlic chilli paste,all the spices, lemon juice,coriander leaves,oil and mix very well.
5. If required add little water to form like a dough.
6. Take small portion and give any shape
7. Heat a griller pan… brush with oil and roast all the kebabs by adding little oil to it.
8. Serve hot with chutney ketchup or mayo dip of your choice.

Kale Chane, which is also known as chickpeas is a healthy legume and this kebab recipe is an interesting version made with it. Kale Chane ke Kebab is a spicy snack that you can have anytime. This snack recipe will be an instant hit in the kitty parties and get-together. Kale Chane Ke Kabab is a spicy snack recipe, made with brown chickpeas and spices. A tastiest kebab is anytime healthy snack dish or a great appetizer to serve.

So that’s going to wrap it up with this exceptional food kale chane ke kebabs recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!