Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, low carb | chinese chicken cabbage salad. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

LOW CARB

To get started with this particular recipe, we have to prepare a few ingredients. You can cook low carb | chinese chicken cabbage salad using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make LOW CARB | Chinese Chicken Cabbage Salad:

1. Get 2 cup Chicken Breast | cooked & shredded
2. Get 2 cup Red Cabbage | shredded
3. Make ready 2 cup Green Cabbage | shredded
4. Take 4 Green Onions | sliced
5. Get 1/2 cup Almonds | slivered
6. Take 2 tbsp Sesame Seeds | toasted
7. Prepare Dressing
8. Make ready 1/4 cup Grape or Flax Seed Oil
9. Prepare 1/4 cup Vinegar
10. Prepare 2 tbsp Sugar
11. Make ready 1 tsp Salt
12. Make ready 1/2 tsp Ginger
13. Take 1/2 tsp Black Pepper
14. Get 1/2 tsp Onion Powder
15. Prepare 1/2 tsp Garlic Powder
16. Take Baby Spring Salad Mix

Steps to make LOW CARB | Chinese Chicken Cabbage Salad:

1. Toss all of the salad ingredients together in a large bowl.
2. In a separate bowl, whisk together the dressing ingredients.
3. Pour dressing over salad and toss until well coated.
4. Refrigerate for two hours.
5. Serve chilled over Baby Spring Salad Mix.

So that’s going to wrap this up with this special food low carb | chinese chicken cabbage salad recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!