Step-by-Step Guide to Make Homemade Ginisang Corned Beef | My Style | Pinoy Style | Satisfying Recipe | So Delicious !

Hester West   03/10/2020 02:18

Ginisang Corned Beef | My Style | Pinoy Style
Ginisang Corned Beef | My Style | Pinoy Style

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, ginisang corned beef | my style | pinoy style. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious. My Style

To begin with this recipe, we must prepare a few components. You can cook ginisang corned beef | my style | pinoy style using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Ginisang Corned Beef | My Style | Pinoy Style:
  1. Prepare Canned Corned beef
  2. Get Chopped tomatoes (4pcs)
  3. Prepare Minced garlic (2 clove)
  4. Prepare Chopped red onion
  5. Make ready Magic Sarap (salt replacement)
  6. Prepare Pepper
  7. Make ready 1/4 cup water
  8. Make ready Cooking oil
Steps to make Ginisang Corned Beef | My Style | Pinoy Style:
  1. In a medium heated pan with cooking oil, sauté tomatoes.
    1. Add onion and garlic. Pour 1/4 cup of water. Wait until it is juiced. Ginisang Corned Beef | My Style | Pinoy Style1. Put corned beef, add Magic Sarap and pepper to taste. Wait until it boils and well blended then it's ready to be served. Ginisang Corned Beef | My Style | Pinoy Style

So that is going to wrap this up for this special food ginisang corned beef | my style | pinoy style recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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