Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mango coconut rice. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mango Coconut Rice is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Mango Coconut Rice is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mango coconut rice using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Mango Coconut Rice:

1. Prepare 1 tbs Mango pulp
2. Prepare 1 cup Cooked rice
3. Get 1 tsp Sugar
4. Get 3-4 Blackpepper seeds
5. Make ready 1 tsp ghee
6. Get 1 pinch nutmeg powder
7. Take 1/2 cup fresh grated coconut
8. Take Chopped mango into cube size
9. Make ready Mango slice for garnish

Instructions to make Mango Coconut Rice:

1. Heat ghee in to a pan add blackpepper, rice, sugar, mango pulp, coconut, mango cubes nutmeg powder mix it well and swich off flame
2. Mango coconut rice redy to serve it garnish with mango slice

So that’s going to wrap it up with this special food mango coconut rice recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!