Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, instant dhokla. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Another healthy Indian Recipe, this is a Besan Dhokla and is also known as Khaman Dhokla. Instant Dhokla is a soft, spongy, and quick microwave dhokla recipe. It is an airy and easily digestible Indian breakfast cum snack made from gram flour (besan) or sooji (semolina).

Instant dhokla is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Instant dhokla is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook instant dhokla using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Instant dhokla:

1. Prepare 1 cup chana dal besan
2. Prepare 1 tbsp fine sooji
3. Make ready 1/4 tsp baking powder
4. Make ready 1 sachet Eno fruit salt
5. Make ready 1 tsp ginger paste
6. Prepare to taste salt
7. Make ready 1 tsp mustard seeds
8. Get 1 handful curry leaves
9. Get 2 tbsp scraped coconut
10. Take 4 tbsp approx sugar
11. Make ready 1 pinch hing
12. Take 5-6 slit green chillies
13. Take 3 tbsp refined oil
14. Prepare 1 marble sized tamarind or 2 tbsp Mother's tamarind paste
15. Take 1/2 cup approx.water
16. Take 1 tbsp chopped coriander leaves (optional) for garnishing
17. Get 1 tsp lime juice

It is made from a fermented mixture produced from rice and split chickpeas. Instant Khaman Dhokla is a steamed cake prepared with chickpea flour and spices. Fail-Proof Khaman Dhokla recipe, Dhokla ki recipe, How make khaman dhokla Instant Rava Dhokla with step by step photos. This is an easy, quick and instant dhokla and does not require fermentation. a healthy snack option.

Instructions to make Instant dhokla:

1. Mix besan and sooji in a bowl.Add baking powder,pinch of salt and sugar, 1 1/2 tbsp refined oil.Gradually add water to get a thick consistency.Add lemon juice and ginger paste.Beat thoroughly so that there are no lumps in it.
2. Grease a microsafe glass container with oil.Now add Eno to the batter and transfer immediately to the greased glass container.
3. Microwave high power 2 mins.Check if done by pricking with a knife.Sprinkle 11/2 tbsp sugar solution to keep it soft.
4. Heat 1 tbsp oil and add hing and mustard seeds.When they splutter, fry the curry leaves and toss the green chillies.Pour over the dhokla.
5. Sprinkle coconut and some coriander leaves.Cut into squares and serve with hot and sweet tamarind chutney.

Instant dhokla is prepared with besan and steamed till its soft and fluffy like idlis. Fluffy and soft savory semolina cakes that are lightly spiced with ginger, green chilies and an earthy tempering of black mustard seeds and sesame seeds. Instant Khaman Dhokla is a healthy, nutritious, vegan, gluten-free and mouth-watering snack hailing This Instant Dhokla recipe can also be served as an appetizer when you have guests coming over. Instant Gujrati Besan Dhokla in Microwave. Instant Dhokla is the special Indian breakfast recipe made with semolina, besan and eno powder.

So that’s going to wrap this up for this exceptional food instant dhokla recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!