Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, instant paneer and potato pakora recipe. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Instant Paneer and Potato Pakora recipe is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Instant Paneer and Potato Pakora recipe is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook instant paneer and potato pakora recipe using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Instant Paneer and Potato Pakora recipe:

1. Prepare 100 gm besan/gram flour
2. Get as needed Water for making batter
3. Take 4-5 tsp Oil
4. Make ready to taste Salt
5. Make ready 1/2 tsp Turmeric powder
6. Get 1/4 tsp Red chilli powder
7. Make ready 250 gm Cheese
8. Make ready 2 Potatoes small size
9. Get as needed Oil for frying
10. Get as needed Imli (Tamarind)for chutney
11. Make ready 1/2 tsp Grinded Roasted jeera
12. Take 1/2 tbs Coriander powder
13. Get 1/4 tsp Red chilli powder
14. Take 4 tsp Sugar

Instructions to make Instant Paneer and Potato Pakora recipe:

1. Take gram flour in a bowl add water to make batter it's not too thick not so runny..
2. Add salt, red chilli powder, turmeric powder, and 4tbs oil mix well, oil makes the pakoras crispy
3. Cut paneer and potato in slices
4. Take oil in a pan and when it's hot at medium pace than dip pieces of paneer and potato in the batter and slide them in the oil
5. Keep stirring 2 3 times and tansfer to tissue paper
6. Again these pakoras slide in the pan and stire it well untill it turns golden brown.
7. For chutney take imli in a bowl add some water and keep it aside for 10 mins
8. Now straining it in a pan and place it at a medium flame add salt, red chilli powder, coriander powder, jeera powder and 4 tbs sugar.
9. Now stirre it well untill it looks thick
10. Sprinkle chat masala on pakoras and serve hot with imli chutney.

So that is going to wrap it up with this exceptional food instant paneer and potato pakora recipe recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!