Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, crispy skin salmon with garlic, lemon butter sauce. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Crispy Skin Salmon with Garlic, Lemon Butter Sauce is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Crispy Skin Salmon with Garlic, Lemon Butter Sauce is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have crispy skin salmon with garlic, lemon butter sauce using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Crispy Skin Salmon with Garlic, Lemon Butter Sauce:

1. Prepare 2 salmon filets (skin-on)
2. Take 1 tsp garlic powder
3. Get 12 Tbsp butter
4. Make ready 4 cloves garlic, thinly sliced
5. Make ready 2 lemons
6. Take 1 tsp kosher salt
7. Take Fresh cracked black pepper

Instructions to make Crispy Skin Salmon with Garlic, Lemon Butter Sauce:

1. Heat non-stick skillet over medium-high heat and add oil to cover bottom
2. Sprinkle salt & pepper on both sides of fish and place skinside down in pan
3. Sprinkle half of the garlic powder on fish, reserve half for later
4. Add 8 Tbsp of butter, one at a time, to pan
5. When skin is golden brown & crispy, flip fish over.
6. Add remainder of garlic powder and butter to pan and baste the fish using a spoon for a minute or 2.
7. Add zest and juice from 1 lemon to pan, turn fish over and baste for a minute longer
8. Plate fish skin-side UP and Sprinkle salt and pepper lightly over crispy skin. Pour remaining pan juices directly onto the serving platter. Add remaining lemon cut into wedges

So that is going to wrap this up with this exceptional food crispy skin salmon with garlic, lemon butter sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!