Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, grilled chicken souvlaki on a stick (kotopoulo kalamaki). One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Grilled Chicken Souvlaki on a stick (Kotopoulo Kalamaki) is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Grilled Chicken Souvlaki on a stick (Kotopoulo Kalamaki) is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook grilled chicken souvlaki on a stick (kotopoulo kalamaki) using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Chicken Souvlaki on a stick (Kotopoulo Kalamaki):

1. Make ready 500 grams Chicken Breast chopped into small pieces
2. Make ready 1 Red Bell Pepper
3. Take 1 Green Pepper
4. Prepare 1 Large Onion
5. Prepare 1/2 cup Olive Oil
6. Take 1 Lemon Juice
7. Take Oregano
8. Take Bamboo skewers
9. Take Salt

Instructions to make Grilled Chicken Souvlaki on a stick (Kotopoulo Kalamaki):

1. Mix all the ingredients in one bowl and leave in the fridge overnight. The following day take one skewer at a time and start the threading process with a piece of chicken and continue with pepper, onion etc.
2. Since, my husband was at work, I decided to oven bake/grill them instead of starting up the whole bbq process. Bake at 200 for 1/2 hour and then grill on each side for about. :) 10 minutes.
3. Here is a really good tip…soak the bamboo skewers in water for 4 hours….this makes it easier to thread them. Kali Orexi!!

So that is going to wrap it up for this exceptional food grilled chicken souvlaki on a stick (kotopoulo kalamaki) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!