Step-by-Step Guide to Prepare Great Crispie Gobhi Pakora | Satisfying Recipe | So Delicious !

Lester Gonzalez   01/10/2020 19:46

Crispie Gobhi Pakora
Crispie Gobhi Pakora

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, crispie gobhi pakora. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Crispie Gobhi Pakora is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Crispie Gobhi Pakora is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook crispie gobhi pakora using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Crispie Gobhi Pakora:
  1. Make ready 1 bowl Gram flour
  2. Get 2 tb sp semolina
  3. Get 2 tb sp rice flour
  4. Prepare 2 tb sp oats
  5. Make ready 2 tb sp kasuri methi
  6. Take To taste salt
  7. Take 1/4 tsp red chilli powder
  8. Make ready 1/4 tsp turmeric powder
  9. Take 1/4 tsp garam masala
  10. Take 1/2 tsp carrom seeds
  11. Get 1/4 tsp chaat masala
  12. Prepare Cooking Oil for deep frying
  13. Get 1 cauliflower
  14. Prepare As required water
  15. Make ready 2 tb sp tomato ketchup for serving
Steps to make Crispie Gobhi Pakora:
  1. Add Gram flour, semolina, rice flour and salt, red chilli powder, turmeric powder, garam masala and chaat masala, kasuri methi, carrom seeds and mix well. Mix 1 tb sp oats and make a batter by adding water slowly.
  2. Wash and chop cauliflower in small florets. Heat oil in a wok and Deep fry cauliflower florets in cooking oil.
  3. Coat these deep fried florets in Gram flour.
  4. Now deep fry till golden brown colour. Flip the side and fry from other side also.
  5. Remove pakoras in a plate. Press it with a katori and flatten it.
  6. Now deep fry flattened pakoras. This way pakoras become more crispie. Remove it in a plate.
  7. Serve hot with Tomato ketchup.

So that’s going to wrap it up for this exceptional food crispie gobhi pakora recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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