Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, best corned beef & cabbage evar. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Best Corned Beef & Cabbage EVAR is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Best Corned Beef & Cabbage EVAR is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook best corned beef & cabbage evar using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Best Corned Beef & Cabbage EVAR:

1. Take 4 carrots large , cut into pieces
2. Take 10 quartered potatoes baby red
3. Get 1 red onion , peeled and cut into bite-sized pieces
4. Get 2 cups water
5. Make ready 4 lb corned beef , plus spice packet
6. Make ready 1 can Milk of Guinness Draught, aka Mother's
7. Make ready 1 small head cabbage of

Instructions to make Best Corned Beef & Cabbage EVAR:

1. Dump carrots, potatoes, and onion into the bottom of your Crock-pot.
2. Add the 2 cups of water.
3. Lay beef on top of vegetables.
4. Pour Guinness over beef, being careful not to spill a single drop or the Wee Folk'll come and pinch yer bum, even if you are wearing green! It's a crime to spill the stout!
5. Cover Crock-pot and cook on low for 8 hours.
6. During last hour of cooking, chop up cabbage and add to Crock-Pot.
7. Remember to slice your finished beef ACROSS the grain!

So that’s going to wrap it up with this exceptional food best corned beef & cabbage evar recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!