Steps to Make Perfect Low Carb Jalapeño Popper Chicken | Satisfying Recipe | So Delicious !
Esther Kennedy 23/08/2020 20:52
Low Carb Jalapeño Popper Chicken
Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, low carb jalapeño popper chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Low Carb Jalapeño Popper Chicken is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Low Carb Jalapeño Popper Chicken is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have low carb jalapeño popper chicken using 15 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Low Carb Jalapeño Popper Chicken:
Get 4 boneless skinless chicken breast flattened slightly (for even cooking)
Make ready 1 piece parchment paper large enough to cover all 4 chicken breast
Prepare Popper Layer
Get 4 oz softened cream cheese
Prepare 2 1/2 tbsp real mayonnaise
Take 8 slices pickled jalapeño chopped (from the jar)
Take 1/2 cup shredded cheddar cheese
Make ready 2 tbsp cooked crumbled bacon (I use real bacon crumbles in a bag)
Make ready 3 tbsp chopped green onion (I use only the green end)
Take 1/4 cup grated parmesan cheese
Prepare 1/4 tsp garlic powder
Make ready Topping
Get 4 tbsp melted butter
Prepare 1/2 cup grated parmesan cheese
Take 20 pieces of spicy pork rinds crushed
Steps to make Low Carb Jalapeño Popper Chicken:
Heat oven to 400°
Grease baking dish
Salt and pepper chicken.
(This step is important to keep breast nice and juicy) Cover chicken completely with parchment paper. Tuck the edges into the pan and press down around chicken so it's snug around chicken. (Pic is of only 1 chicken breast)
Bake at 400° for 30 min or until juices run clear.
While your chicken is cooking mix all "Popper Layer" ingredients in a small bowl.
Mix "Topping" ingredients in another small bowl.
When your chicken is done remove parchment paper.
Now spread you "Popper Layer" on chicken. Then top with the "Topping" mixture.
Return dish back to oven and bake for 5-10 minutes until topping is slightly brown.
Let rest for 5 min. Serve and enjoy!
So that’s going to wrap this up with this exceptional food low carb jalapeño popper chicken recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!