Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, aloo cheese naan. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Aloo Cheese Naan is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Aloo Cheese Naan is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook aloo cheese naan using 20 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Aloo Cheese Naan:

1. Take for naan dough
2. Make ready 1 cup flour (maida)
3. Take 1 tsp baking powder
4. Get 1/4 tsp baking soda
5. Prepare 1/2 tsp salt
6. Take 1/4 cup yogurt
7. Take as needed Water lukewarm
8. Take 1-2 tbsp oil
9. Prepare filling
10. Prepare 2-3 potatoes
11. Get 1/2 tsp cumin (zeera)
12. Prepare 1/4 cup coriander chopped
13. Get 1/4 cup green chillies chopped
14. Make ready 1/2 tsp red chilli powder
15. Prepare 1/2 tsp salt
16. Make ready 1/4 tsp turmeric powder (haldi)
17. Prepare 1 tbsp oil
18. Take 1/4 cup mozzarella cheese
19. Get 1/4 cup cheddar cheese
20. Make ready Melted butter for brushing

Cheese Naan is the European version of this Indian traditional bread, and it is absolutely just right for the Holiday season. Break open the crispy crust to reveal oozing creamy c. Aloo Gosht Aloo Gosht is tasty main course dish. It is has little bit spicy taste.

Steps to make Aloo Cheese Naan:

1. Mix flour, baking soda, baking powder and salt. Make well in between and add oil. Add yogurt and mix with hand. Then gradually add water and knead the dough.
2. Knead dough smoothly, and keep aside to rise in a warm place. Rise for 1 hr minimum.
3. Wash and peel potatoes. Boil them. After they are done, mash them with all spices, coriander and chillies.
4. Heat 1 tbsp oil in a pan. Add zeera, and fry the mashed potato mixture lightly.
5. After dough has risen, take small section from it and roll out into a circle roti shape. Should not be too thin nor too thick.
6. Fill the potato mixture into the flattened dough, add mozzarella and cheddar cheeses. Fold the dough into a ball.
7. Flatten the filled dough ball again. Should not be too thin nor too thick. Place in greased baking tin, brush with melted butter. Bake at 180°C for 15 minutes. Give top grill heat for 2 minutes at the end.
8. Serve hot and enjoy.

You can serve it with rice or naan. It is prepared with potatoes & mutton in gravy. It is served with rice, roti, chapati or naan. The ever popular aloo wala naan made even tastier with a hot melting dose of cheese. Serve this delicious bread straight from the oven or tandoor, with popular dishes like.

So that’s going to wrap it up for this special food aloo cheese naan recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!