Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beef white pulao. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Beef White Pulao is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Beef White Pulao is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook beef white pulao using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Beef White Pulao:

1. Make ready 1/2 kg beef (seeny ka ho tw behtar hy) chikna gosht
2. Make ready 1/2 kg Basmati Rice soak in water at least 1 1/2 hours
3. Prepare 2 tablespoons gram masala
4. Prepare 1 large tomato
5. Prepare 1 large Onion
6. Take 1 tablespoon ginger garlic paste yakni k lie. Pulao k lie 1 tablespoon mazeed chahye
7. Prepare 4-5 green chillis
8. Prepare 4-5 red button chillis
9. Prepare 1 tablespoon coriander seeds
10. Get 1 tablespoon fennel seeds
11. Prepare 6-7 tablespoons oil. Ghee ziada best rehta hy pulao k lie tw koshesh karyn k ghre hi use karyn
12. Take 1 liter water
13. Make ready 2 tablespoons Dahi

Steps to make Beef White Pulao:

1. Cooker me sab se pani phly beef 1 tablespoon garam masla Tomato onion 1 tablespoon ginger garlic paste bottle red chillis green chillis salt sonf n dhania dal k lif achy se bnd kar k whistle laga dyn. Meny srf 3 whistle hi lagi thein. Aur pressure khtm hony k bad uski lid hata dyn.
2. Ab aik pot me oil (ghee) gram karyn use me baki ka bacha hua gram masla coot kar dal dyn. Saboot Dhania agar nhn psnd tw pulao me skip kardyn lkn yakhni me nhn kehiye ga.
3. Gram masla halka sa fry kar k us me ginger garlic paste dalyn thora sa fry karyn aur yakhni me se beef chan k nikal k wo bhi dal dyn. Yakhni ko alihda bowl me rkh lyn.
4. Aur jo yakhni me masla bacha hy chahye tw discard kardyn warna usy grind kar k pulao me add kar lyn mazeed zaiqa ajata hy. Lkn phr start me gram masaly aur ginger garlic wala step skip kardyn wrna bht ziada masla hojy ga. Ab blender jug me dahi daly.
5. Us me hari mirchyn aur blkuuuuul thori c sonf dalyn aur grind karlyn.
6. Dahi wala mixture beef me add kar k us me beef me bhoon lyn aur dahi ka pani achy se dry karlyn.
7. Ab phly se bhigy huye chawal dal dyn aur yakhni jo chan k nikali thi usy bhi dal dynchawalon ka namak bhi add kardyn. Agar yakhni chawal k ratio se kam hy tw mazeed pani add karlyn aur agar ziada hogae h tw sari mat dalyn thori c rok ly bad me kam ajygi palne rice dal k bhi use karakty hyn.
8. Lid dhak dyn aur flame high kardyn boil any tak hab boil ajay tw flame medium kardyn.
9. Is satge par isy dum laga dyn. Jab pani blkul thora sa reh jay. Aur yeh mazydar sa white beef pulao ready with raita. Try karyn aur batyie kesi lagi meri ammi ki recipie ♥️

So that’s going to wrap this up with this special food beef white pulao recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!