Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, butternut squash pie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Butternut squash Pie is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Butternut squash Pie is something which I have loved my whole life.

This great tasting butternut squash pie is a nice change of pace, and you just might switch from your standard dessert after you try this recipe. This smooth, spicy made from scratch Butternut Squash Pie tastes even better than the traditional pumpkin pie!! Make this one for Thanksgiving dessert and EVERYONE will be asking for the recipe.

To begin with this particular recipe, we must prepare a few components. You can have butternut squash pie using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Butternut squash Pie:

1. Prepare 3 butternut Squash
2. Get Cinnamon
3. Get Allspice
4. Prepare Coconut milk
5. Prepare Coconut creamed
6. Prepare Vanilla extract
7. Make ready Cinnamon sugar
8. Make ready Agave

This truly American butternut squash pie recipe has been in Photo Editor Maya Kaimal's family since the early part of the century. I'm about to shatter your childhood illusions. You know those creamy pumpkin pies you chow down into each Thanksgiving? Well, it turns out there's no real.

Instructions to make Butternut squash Pie:

1. Slice butternut Squash in half, brush with grapeseed Oil and bake until tender
2. Scrape out all the squash after it cool down and add all ingredients except coconut milk/creamed and pulse in a blender should be a little lumpy
3. Pour in a bowl and add the coconut milk and creamed coconut this makes it creamy
4. Pour into our crust you can make it from scratch or use store bought. To keep it healthy homemade is better.
5. Bake until crust and top is nicely brown. Let cool, slice and enjoy

It uses butternut squash instead of pumpkin, which are equally available, and easier to cook. Add all remaining ingredients and blend until smooth. The pumpkin pie you grew up with isn't made of pumpkin. Sorry to shatter your childhood illusions! The Secret for the best Pumpkin Pie?

So that is going to wrap this up for this special food butternut squash pie recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!