Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, maggi kebabs. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Maggi Kebabs is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Maggi Kebabs is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook maggi kebabs using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Maggi Kebabs:

1. Take 3 Potatoes (Boiled & Mashed)
2. Get 4 Maggi Packets (Small)
3. Take 1 Bowl Capsicum (Chopped)
4. Prepare 1 Bowl Tomatoes (Chopped)
5. Make ready 1 Bowl Onions (Chopped)
6. Prepare 1 Bowl Peas (Boiled)
7. Make ready 2 Tbsp Cornflour
8. Get 2 Tbsp Tomato Ketchup
9. Prepare 2 Tbsp Coriander (Finely Chopped)
10. Prepare 1 Tsp Garam Masala
11. Make ready 2 Tbsp Lemon Juice
12. Make ready 1 Tsp Chat Masala
13. Make ready 1 Tsp Red Chilli Powder
14. Take To taste Salt
15. Make ready as needed Butter or Oil to Roast Kebabs

Instructions to make Maggi Kebabs:

2. Crush maggi noodles and roast them on low flame in a kadai. No need to add oil or butter. Remove from flame and let them cool.
3. Take 1 Tsp butter or Oil in a saucepan add Onion, Tomato, Capsicum, Peas and saute on high flame for a minute. Add mashed potatoes,dry masala, ketchup and mix properly.
4. Add roasted noodles and mix properly. Let it cool for some time.
5. After the mixture cools a bit make round kebabs.
6. Roast the kebabs on medium flame in butter or Oil. Thise who want to can deep fry the kebabs.
7. Enjoy tangy hot kebabs with Tomato ketchup.

So that is going to wrap it up with this special food maggi kebabs recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!