Recipe of Tasty Rasta Pasta | Satisfying Recipe | So Delicious !

Walter Clarke   19/04/2020 07:29

Rasta Pasta
Rasta Pasta

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, rasta pasta. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Rasta Pasta is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Rasta Pasta is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have rasta pasta using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Rasta Pasta:
  1. Prepare Half a box of penne pasta
  2. Get About 1 cup of parmesan cheese
  3. Prepare 1 tablespoon jerk seasoning
  4. Get 1-2 cups heavy cream
  5. Get Red and green peppers sliced
  6. Take 1 clove garlic
  7. Make ready 2 teaspoons canola oil
  8. Take Pinch salt
  9. Prepare 1/2 teaspoon black pepper
Instructions to make Rasta Pasta:
  1. Take a pot out and put water to a boil. Once the water it boiling put in your pasta. Put some salt to taste. Cook for about 8 minutes or so depending on how tender you like your pasta.
  2. Now you take a pan and add the oil to it. Once a little hot add the garlic. Cook the garlic for a minute then add the peppers. Stir then add black pepper and the jerk seasoning. Let that cook for a couple of minutes. Now you want to add the heavy cream. Cook for about 3 minutes. Now stir then add the Parmesan cheese. Make let that sauce thicken a bit then once the sauce is thick enough then you add the pasta.
  3. Mix it all together and it’s done. Serve and enjoy.

So that’s going to wrap this up for this exceptional food rasta pasta recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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