Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, denise's 3 layered pie. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Denise's 3 Layered Pie is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Denise's 3 Layered Pie is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook denise's 3 layered pie using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Denise's 3 Layered Pie:

1. Get 1 packages Jello Chocholate instant pudding/large
2. Prepare 1 packages Jello Vanilla Instant Pudding large
3. Make ready 16 oz Cool whip topping/large container
4. Prepare 8 oz Cream cheese
5. Make ready 3 cup milk
6. Get 1 cup chopped pecans
7. Take 1 cup all purpose flour
8. Prepare 1/2 cup parkay/margarine
9. Prepare 1 cup powdered sugar

Instructions to make Denise's 3 Layered Pie:

1. preheat oven to 350°F
2. By hand mix chopped pecans, flour and melted parkay in a bowl to form a batter.
3. Spread into a 9x13 casserole dish.
4. Bake at 350 for about 12-15 min.**Be careful crust will cook fast and do not scortch.
5. Let crust cool.
6. Then mix cream cheese and 1-cup of cool whip until creamy. Then add powdered sugar and mix until creamy.
7. Spread cream cheese mixture over crust.
8. Then mix vanilla pudding with 2-1/2 cups of milk, then spread onto cream cheese layer.
9. Mix chocholate pudding with remaining 2-1/2 cups of milk. Spread onto vanilla layer.
10. Top with cool whip. Refrigerate until ready to serve.

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