Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, potato bread pakora. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Potato Bread Pakora is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Potato Bread Pakora is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have potato bread pakora using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Potato Bread Pakora:
- Get 4 bread slices
- Get 1 medium potato
- Make ready 1 green chilli chopped
- Get 1 tsp ginger garlic crushed
- Make ready 1/2 tsp turmeric powder
- Get 1 cup besan/gram flour
- Get to taste Salt
- Make ready As needed Oil for frying
- Take 2 tsp Coriander leaves
Instructions to make Potato Bread Pakora:
- Mash the potato and add in turmeric powder, salt, ginger garlic, coriander leaves and green chilli. (I have used red chilli since green chilli wasn't available.)
- Apply the mixture on one side of bread and cover it with the other piece of bread.
- Make a paste of liquid consistency using besan, salt and turmeric powder.
- Cut the bread into half and dip in the besan paste.
- Once the oil is hot put the bread and fry till golden brown on both sides.
- Serve with sauce or green chutney
So that’s going to wrap it up for this special food potato bread pakora recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
