Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, leftover steak with onions. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Leftover Steak with Onions is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Leftover Steak with Onions is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have leftover steak with onions using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Leftover Steak with Onions:

1. Take Steak
2. Prepare 1/2 teaspoon ground cumin
3. Take To taste salt
4. Take 3 tablespoons extra virgin olive oil
5. Make ready 1-1/2 pound leftover steak
6. Make ready Onions
7. Take 1 large onion
8. Prepare 2 tablespoons extra virgin olive oil
9. Make ready 2 tablespoons sugar
10. Prepare 1/2 teaspoon pink Himalayan salt
11. Make ready Tortillas and such
12. Prepare 6 medium size flour tortillas
13. Prepare 1/2 cup black ripened olives sliced
14. Prepare 1/2 cup sour cream
15. Make ready 1/4 cup peanut oil to fry the tortillas
16. Prepare To taste chili garlic sauce the one with the rooster on it

Instructions to make Leftover Steak with Onions:

1. Stack the steak then slice into 1/4 inch strips. Heat the oil.
2. Fry the steak in the oil with a little salt and the ground cumin. Heat the peanut oil to fry the tortillas then fry about 20-30 seconds per side. Move to a paper towel to absorb excessive amounts of oil.
3. Heat the peanut oil and slice the onions. Add the onion to the hot oil. After 3 minutes add in the sugar and then the salt. Stirfry the onions for about 15 minutes.
4. Build the tortillas with sour cream, then olives, onion, and sliced steak.
5. Almost done now add the chili garlic sauce. Serve I hope you enjoy!!!

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