Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, karhi pakora. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Karhi Pakora is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Karhi Pakora is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have karhi pakora using 29 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Karhi Pakora:

1. Get Half kg dahi
2. Take 2 cup besan
3. Get 1 cup oil
4. Prepare 2 onion slice cut
5. Get 2 tbsp ginger garlic paste
6. Make ready 3 tomatoes
7. Make ready Dried Ingredients
8. Get 2 tbsp Salt
9. Take 1 and half Tbsp laal mirch powder
10. Get 2 tbsp crushed coriander
11. Make ready Half tsp Haldi
12. Prepare Half tsp pisa gram masalA
13. Prepare For Pkoras:
14. Make ready 1 and half cup besan
15. Take 1 pao ghee/oil
16. Make ready 2 medium size Aloo cut in small chunks
17. Get 3 onions omlate cutt
18. Take 3 crushed green chili
19. Get 2 tbsp qasoori methi
20. Make ready 1 tbsp salt
21. Take 1 tbsp chili flake
22. Take 2 pinch meetha Soda
23. Get For Tarka:
24. Prepare Half cup oil
25. Take 10 sabat laal mirch gol
26. Prepare 1 tbsp zeera
27. Make ready Half tbsp rai
28. Get 6-7 Kurri patta(if you hve available. I have not available)
29. Prepare Green dhaniya for garnishing

Steps to make Karhi Pakora:

1. Sb se pehly piyaz and tomatoes cut karein or ginger garlic paste bana lein. Aik bary bowl mn dahi ko whisk karein or is chhan ke besan dalen or achi trah mix kar ke bowl ko pani se full kar lein
2. Pressure cooker lein. Flame on karein. oil dalen jab gram hojaey tb piyaz dalen. Or soute karein. Jab golden hony lagen to is mn ginger garlic paste or tomato add karein. Pani ka chheenta lgaen or 2-3 minut tak liey pkny dein taa ke tomato soft ho jaen
3. Dried masaly Add karein or achi trah 3 minut ke liey bhunen
4. Ab flame low kar dein. Aik hath mn chaani pkren. Dusry hth se besan or dahi wala mixture chaan ke sara daal dein. Is ke ilawa half bowl pani ka mazeed b dalen
5. Achi trah mix karein. Consistency bilkul pani jesi patli ho. Pressure lgaaen. Or whistle chlny ke baad 20 minut ke liey pkaaen
6. Is doran pkoron ka batter ready karein. Karahi mn oil dalen. Jab gram hony lgy to hath se ya choty spoon ki madad se choty size ke pkory bnanen. Or aik dish mn jma kar lein
7. Timing puri hony ke baad cooker opn karein. Mazedaar karhi pkk chuki hogi. Is mn pkory add karein or dhak dein dhakn se. Is py sbz dhaniya dL dein or pisa gram masala b. Tb tak tarka ready karein.
8. Frying pan mn oil gram karein. Jab heat up hojaey to phly rai or sabt mirch dalen. Phir is mn zeera or karri patta dal ke kuch seconds ke andr ee karhi py undail dein.
9. Mazedaarr karhi Pakora ready hy. Ap chahen to zeera rice ke sath b kha skty hn wrna roti ke sath serve karein. Jazak-Allah😊

So that is going to wrap this up with this exceptional food karhi pakora recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!