Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, dahi kebab. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Dahi kebab is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Dahi kebab is something that I’ve loved my entire life. They’re nice and they look wonderful.

Kebabs are usually shallow fried, grilled or pan fried. Dahi Ke Kebab is a lip smacking Mughlai Appetizer that is creamy on the inside, crunchy on the outside and absolutely delicious packed with flavours from saffron. Serve it along with pickled onions and.

To get started with this particular recipe, we have to first prepare a few components. You can have dahi kebab using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Dahi kebab:

1. Get 1big bowl yoghurt
2. Take 1/2 bowl grated paneer
3. Prepare 1 onion chopped
4. Make ready 1 tsp ginger chopped
5. Make ready 1/2 bowl bread crumbs
6. Get To taste salt
7. Get 1/2 tsp red chilli powder
8. Make ready 1/2 tsp turmeric powder
9. Take 1/2 tsp garam masala
10. Take As required Some coriander leaves chopped
11. Get As needed oil for deep fry

These are melt in your mouth kebabs made from hung curd! It's tender and so soft that you can hardly pick. Here is the recipe of Dahi ke Kebab, Yes, it does exist and here is it is. Though, we have used Curd for the Kebabs, the base of the filling is onions, that was mixed with all other ingredients.

Instructions to make Dahi kebab:

1. Combine all the ingredients in a deep bowl and mix well.
2. Divied into equal portion.
3. Roll each kebab in bread crumbs so that the kebabs are evenly coated from both the sides.
4. Heat the oil in a kadhi and deep fry kebabs at a turn golden brown in colour from both the sides.
5. Drain on an absorbent paper.
6. Serve it with tomato sauce.

Dahi Ke Kebab Recipe; How to prepare Dahi ke Kebab; Bring out the chef in you. Here, we'll help you with how to prepare Dahi Ke Kebab with simple ingredients. Instructions drain the kebab into kitchen paper to remove excess oil. finally, serve dahi ke kabab with pudina chutney or sauce. Dahi Ke Kabab : Kebabs made from curds? this is a strange concept for most people and it was for us too until we tasted them! these tangy kebabs that are a mughlai specialty taste as unusual as they. Dahi, Kebab, Yogurt, Curd, Fritters, Snacks Drain the oil and transfer the kebabs into a dish and serve your dahi kebabs hot with coconut chutney.

So that’s going to wrap this up with this exceptional food dahi kebab recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!