Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cheesy corn kebabs. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cheesy Corn Kebabs is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Cheesy Corn Kebabs is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have cheesy corn kebabs using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Cheesy Corn Kebabs:

1. Prepare 3-4 Corn or Bhutta
2. Take 3 tbsp melted Butter
3. Make ready 1 tsp Black Pepper powder
4. Make ready 1/2 cup Mozzarella Cheese shredded
5. Take 1 Onion chunks
6. Prepare 1 Capsicum chunks
7. Make ready 1 tsp Salt

Steps to make Cheesy Corn Kebabs:

1. Boil Corn adding Salt for about 10-12 minutes and keep aside. This way the baking time gets reduced. Cut each corn into 3 to 4 pieces. Spread Butter on them. Arrange them on the skewers in any fashion you like along with Capsicum and Onion Chunks.
2. Bake them in a preheated oven on 200° for 25 minutes. Or just until crisp and done. After 25 mins, remove them and top generously with the Cheese and bake them for 3 to 4 minutes more. Serve them hot sprinkled with Black Pepper powder.

So that is going to wrap it up with this exceptional food cheesy corn kebabs recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!