Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, salmon salad. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Salmon Salad is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Salmon Salad is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have salmon salad using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Salmon Salad:

1. Get 3 oz cream cheese, softened
2. Prepare 1 Tbsp mayonnaise
3. Make ready 1 Tbsp lemon juice
4. Make ready 1 tsp dried dill weed
5. Prepare 1/4 tsp salt
6. Get 1/8 tsp black pepper
7. Make ready 2 stalks celery, diced
8. Get 6 oz fresh salmon fillets

Steps to make Salmon Salad:

1. Spray pan with cooking spray over medium heat. Cook fillets for 1 1/2 minutes per side. Remove from pan and let cool.
2. While fish is cooling, mix cream cheese, mayo, lemon juice, dill weed, salt and pepper. Dice celery.
3. Flake cooled salmon into medium bowl. I prefer larger flakes, but do what you like 😊 Add diced celery and cream cheese mixture. Stir gently to mix.
4. Refrigerate for 1 hour. Serve on bed of lettuce with crackers or on whole wheat buns.

So that’s going to wrap it up for this special food salmon salad recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!