Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, creamy salmon asparagus soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Creamy Salmon Asparagus Soup is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Creamy Salmon Asparagus Soup is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook creamy salmon asparagus soup using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Creamy Salmon Asparagus Soup:

1. Get 400 grams Pink salmon belly
2. Prepare 1 cup campbell's cream of asparagus
3. Get 1 cup evaporated milk
4. Get 1 tbsp vegetable oil
5. Get 3 garlic cloves,minced
6. Prepare 1 small ginger,sliced
7. Take 1 medium onion, chopped
8. Prepare 1 pinch of salt to taste
9. Get 1 piece green chili,sliced
10. Take 1/4 tsp ground black pepper
11. Take 1 tsp fried garlic
12. Take 1 tsp spring onion,chopped
13. Get 1 small carrot,finely chopped

Instructions to make Creamy Salmon Asparagus Soup:

1. In a pot,saute’ onion,ginger and garlic, stirring, until soft.
2. Add salmon and cook/stir fry for 2-3 minutes.add evaporated milk and cream of asparagus and bring to a boil, then reduce heat and simmer for 5-8 minutes.
3. Add the carrots and green chili and cook for 3 minutes.season with salt and ground black pepper.stirring occasionally.add water if needed.
4. Turn the heat off.transfer the soup into a serving bowl.
5. Garnish with spring onion and fried garlic then serve hot.

So that’s going to wrap this up for this exceptional food creamy salmon asparagus soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!