Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cinnamon bundt cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Cinnamon Bundt Cake is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Cinnamon Bundt Cake is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have cinnamon bundt cake using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Bundt Cake:

1. Prepare 1 Box Yellow Cake Mix
2. Get 1 Package (Large) Instant Vanilla Pudding
3. Make ready 8 oz Sour Cream
4. Prepare 4 Eggs
5. Get 3 Tbs Flour
6. Make ready 1/4 cup Oil
7. Get 3/4 cup Water
8. Prepare 1/2 cup sugar
9. Prepare 4 tsp cinnamon

Instructions to make Cinnamon Bundt Cake:

1. This recipe works well mixed by hand. (Do not use electric mixer)
2. Mix together cake mix, pudding, and flour. Add sour cream, oil, and water. Add eggs last, one at a time. Blend well after each addition. Mix sugar and cinnamon in a small bowl and set aside. Spray Bundt pan well with cooking oil spray. Sprinkle 1/3 cinnamon sugar mixture into the pan. Next pour 1/2 cake batter and spread evenly over pan, then 1/3 cinnamon and other 1/2 of cake. Finish with 1/3 cinnamon mix.
3. Bake at 350 for 45-50 minutes.
4. Icing- mix together 1 cup powdered sugar(may need more) 1/2 teaspoon vanilla, and 1 tablespoon. Drizzle on top.

So that’s going to wrap it up for this exceptional food cinnamon bundt cake recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!