Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, bacon bowls. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Bacon Bowls is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Bacon Bowls is something which I’ve loved my entire life. They are nice and they look wonderful.

Over the years, the bacon craze has spread from breakfast to lunch, dinner, and eventually dessert. (Thanks for the bacon sundae, Burger King). The Best Bacon Bowls Recipes on Yummly Korean Ground Turkey Rice Bowls, Sesame Fried Egg And Mushroom Quinoa Bowls, Salmon And Coconut Rice Bowls With Sriracha Honey.

To get started with this recipe, we have to prepare a few components. You can cook bacon bowls using 9 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Bowls:

1. Prepare 1 packages Bacon
2. Get 2 large eggs
3. Take 2 cup diced hashbrowns
4. Get 1 dash salt & pepper
5. Take 1 packages sharp chedder cheese
6. Get 1/4 tbsp butter
7. Get 2 tbsp milk
8. Get 1 green onion
9. Prepare 1 tin foil

A crisp bowl made of bacon with lettuce and tomato inside. Great for appetizers or a party. A wide variety of bacon bowl options are available to you, such as material, feature, and quantity. Let the thought of a bowl made entirely of bacon sink in, then watch the video below to learn how you can make a bacon bowl for the upcoming Super Bowl.

Steps to make Bacon Bowls:

1. Preheat oven to 375
2. Slice package of bacon in half.
3. Using muffin tin, arrange 3 slices of bacon in layers making a bowl shape.
4. Break off strips of tin foil and form into balls large enough to place in middle of each bacon bowl. Keeps bacon in place while cooking.
5. Place in the oven for 15 minutes.
6. In lg. skillet heat vegetable oil, then add hashbrowns. cook them till brown stirring often.
7. While bacon and hashbrowns cooks, melt butter in small skillet.
8. In Small bowl mix eggs, milk, salt & pepper.
9. When butter melts, pour in egg mixture. Stir eggs while they cook till fluffy. Remove from heat.
10. When bacon is done, remove from oven and let stand to cool for a bit.
11. Arrange bacon bowls on baking sheets. Stuff each bowl with 1 tbs each of hashbrowns and eggs on top.
12. Place back in oven on Broil for 3-5 minutes. Remove and arrange on place.
13. Sprinkle on the cheese. Top it off with sliced green onion.

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