Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, palak and finger chips pakora. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Palak and Finger Chips Pakora is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Palak and Finger Chips Pakora is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have palak and finger chips pakora using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Palak and Finger Chips Pakora:

1. Take 2 cups Gram Flour or Besan
2. Prepare 1 tsp Salt or to taste
3. Make ready 1 tsp Cumin powder
4. Make ready 2 tsp Red Chilli powder
5. Make ready 1/4 tsp Turmeric powder
6. Prepare 1 small bunch Coriander Leaves finely chopped
7. Prepare 6-7 bunches Spinach chopped
8. Take 2 Potatoes peeled
9. Get 1/8 tsp Asafoetida
10. Get 1/8 tsp Baking Soda
11. Get as required Water
12. Take As required Oil for frying

Steps to make Palak and Finger Chips Pakora:

1. With the help of a Potato Chipper, make chips of peeled Potatoes. Add them and all the rest of the ingredients and spices mentioned to a large bowl. Use water as required to make a thick but smooth and a lump free batter. Keep aside for about 15 minutes.
2. Heat enough Oil in a kadai for frying on a medium high heat. Drop small balls of the batter into it carefully. Fry on a medium-high heat to a high heat until golden brown and done. Fry in batches and do not over crowd the kadai.
3. Serve them hot with any Chutney of your choice or our good old Ketchup which is everyone's favourite.

So that is going to wrap this up with this exceptional food palak and finger chips pakora recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!