Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mutton biryani. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mutton biryani recipe - Simple and quick lamb biryani recipes suitable for bachelors, new cooks and busy folks. There are so many ways a biryani is made across India. Sometimes referred to as Beriani or Biryani or Kachhi Biryani, this dish possibly is on the top of the list when it comes to most searched items on the.

Mutton biryani is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Mutton biryani is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mutton biryani using 23 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Mutton biryani:

1. Take 1 cup Oil
2. Take 3 large Onion sliced
3. Prepare 1/2 kg Mutton
4. Prepare 2 tbsp Ginger garlic paste
5. Prepare 3 large Tomatoes
6. Take 2 cups Water
7. Take 1 tbsp Red chilli powder
8. Take 1/2 tbsp Turmeric powder
9. Get 1 tbsp coriander powder
10. Prepare 1/4 tsp Jaifil,javitri powder
11. Prepare 2 tbsp Salt
12. Get 1 tsp Black pepper corns
13. Get 1 Bay leaf
14. Take 1 Black cardamom(Bari elaichi)
15. Make ready 4 -5 Cloves(Laung)
16. Make ready 2 sticks Cinnamon sticks(daar chini)
17. Prepare 1/2 cup Yogurt
18. Make ready 3 tbsp Biryani masala packet
19. Prepare 3 tbsp Lemon juice
20. Prepare Fresh coriander
21. Get 1 kg Basmati rice
22. Prepare 1 tbsp Kewra water
23. Get 1/4 tsp Yellow food color

Fragrant rice and soft mutton get together in this classic Calcutta biryani dish. Mutton Biryani - Ambur Mutton Biryani Recipe. Authentic Ambur Vaniyambadi style Mutton Biryani Recipe. Come Friday and Biryani is what he wants Simmer until the mutton is cooked.

Steps to make Mutton biryani:

1. In pot add oil and onion fry until golden brown
2. Add mutton and mix well until it changes color
3. Add ginger garlic paste and mix well for 2 minutes
4. Cover and cook on low flame for 5 minutes
5. Add sliced tomatoes and mix well,add water and bring it to boil,cover and cook on low flame untill meat is tender
6. Add red chilli powder, coriander powder, turmeric powder,jaifil javitri powder,salt,all whole spice mentioned as above mix well and cook for 2 -3 minutes
7. Add potatoes,yogurt and mix well and cook for 10 minutes
8. Add lemon juice and cook untill oil separates and set aside
9. Boil rice with salt and whole spices
10. Assembling:in separate pot add boiled rice, mutton gravy masala, tomatoes sliced,lemon sliced and remaining boiled rice
11. In kewra water add yellow food color and mix well and drizle over biryani
12. Cover and steam cook on low flame for 8 -10 minutes
13. Serve with kachumar salad

Continue to cook until the oil separates from the meat. This Indian Mutton Biryani Recipe was special during Eids. Ammi used to cook the Mutton Biryani in a huge vessel and distribute it among all neighbors and they really used to look forward to Eid for. Enjoy the delicious taste of Mutton Biryani Recipes at kfoods.pk. Mutton Biryani is very tasty & popular in recipe in Pakistan infect it is one of the best main course of any.

So that is going to wrap it up with this exceptional food mutton biryani recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!