Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pesto virmicelli wth bay scallops. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pesto Virmicelli wth Bay Scallops is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Pesto Virmicelli wth Bay Scallops is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook pesto virmicelli wth bay scallops using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pesto Virmicelli wth Bay Scallops:

1. Get 8 oz vermicelli
2. Prepare 1/4 cup butter
3. Prepare 1 tsp garlic powder
4. Make ready 1/4 tsp dried oregano
5. Prepare 1 dash pepper
6. Take 1 lb bay scallops
7. Make ready 1/4 cup white wine
8. Take 1/3 cup classic pesto sauce

Steps to make Pesto Virmicelli wth Bay Scallops:

1. cook vermicelli according to package directions
2. in a large skillet, heat butter, garlic, oregano, add scallops and wine. Cook 5-6 minutes or til scallops are firm and opaque
3. stir in pesto sauce and heat through
4. drain vermicelli and add to skillet, toss to combine

So that is going to wrap it up with this exceptional food pesto virmicelli wth bay scallops recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!