Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Soup is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Chicken Soup is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken soup using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Soup:

1. Get 4 skinless chicken thighs, cleaned
2. Prepare 1/4 cup vermicelli
3. Take 1 medium onion
4. Take 2 cinnamon sticks
5. Get 2 tablespoons lemon juice
6. Get 3 bay leaves
7. Prepare 1/2 teaspoon white pepper
8. Take 1/2 teaspoon nutmeg powder
9. Prepare 1 teaspoon salt
10. Make ready 2 tablespoons vegetable oil, for frying

Instructions to make Chicken Soup:

1. In a pressure cooker, heat the vegetable oil and fry the chicken thighs for 3 min.
2. Add the onion, bay leaves, cinnamon sticks, white pepper, nutmeg, and salt. Cover with 2 liters of water and close pressure cooker securely.
3. Cook for 25 min at highest pressure (achieved when steam starts escaping). Remove from heat and let pressure drop before opening cooker cover (achieved when all steam escapes).
4. Strain the chicken broth into a cooking pot. Make sure you remove the cinnamon sticks, bay leaves, and the onion. Remove bones from chicken; cut the chicken into small pieces and add them to the broth.
5. Add the lemon juice and vermicelli. Season with salt and place the pot on medium heat for 5 min before serving the soup.

So that is going to wrap this up with this special food chicken soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!