Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, spaghetti alfredo w baby bellas w sauteed garlic & onions. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Spaghetti Alfredo w Baby Bellas w sauteed garlic & onions is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Spaghetti Alfredo w Baby Bellas w sauteed garlic & onions is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook spaghetti alfredo w baby bellas w sauteed garlic & onions using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spaghetti Alfredo w Baby Bellas w sauteed garlic & onions:

1. Make ready 1 lb. baby portabella mushrooms(chopped)
2. Take 1 yellow onion (minced)
3. Take 2-3 sm.garlic cloves
4. Get 1 lb. Spaghetti
5. Prepare extra virgin olive oil
6. Prepare 2-3 shakes soy (kikkmon)(optional)
7. Get Kosher salt

Steps to make Spaghetti Alfredo w Baby Bellas w sauteed garlic & onions:

1. Add Olive oil to cast iron skillet, add onion and, garlic to a chopper and, mince then, clean and, chop mushrooms and, set aside.
2. Add water to a med. pot and, add a nice amount of kosher salt and, let boil add pasta.
3. While that's cooking, heat skillet with olive oil but, not too hot add garlic, onions, mushrooms then, sautee till translucent, add a little soy, taste then, take off heat.
4. Make sure pasta is a aldente drain, save some of the pasta water add pasta, to mushroom mixture then add Alfredo mix well and enjoy.

So that’s going to wrap this up for this exceptional food spaghetti alfredo w baby bellas w sauteed garlic & onions recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!