Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, blueberry non baked cheese cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Blueberry Non baked cheese Cake is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Blueberry Non baked cheese Cake is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook blueberry non baked cheese cake using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Blueberry Non baked cheese Cake:

1. Get 1 cup Filling 500g blo
2. Prepare 1 cup caster sugar
3. Take 3 tsp Gelatine, dissolved in 1/4 Cup boiling water
4. Get 2 tsp Lemon juice
5. Prepare 250 grams Whip cream, lightly whipped
6. Make ready 50 grams Fresh blueberry
7. Take 100 grams Fresh blueberry ( purée )
8. Take 20 grams Corn Starch
9. Prepare 50 grams Caster sugar
10. Get 50 grams Water

Steps to make Blueberry Non baked cheese Cake:

1. COMBINE the crumbs and butter and press into a lined 20cm springform pan. Chill
2. BEAT the PHILADELPHIA Cream Cheese and sugar with an electric mixer until smooth. Fold in the gelatine mixture, lemon juice, cream and fresh blueberry. - POUR the filling into the prepared crust, refrigerate for 30 minutes.
3. Cover with blueberry puree and refrigerate for another for 2 hours or until set.

So that is going to wrap this up for this exceptional food blueberry non baked cheese cake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!