How to Make Quick Popcorn Chicken Nuggets | Satisfying Recipe | So Delicious !

Kyle Flowers   30/08/2020 00:50

Popcorn Chicken Nuggets
Popcorn Chicken Nuggets

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, popcorn chicken nuggets. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Popcorn Chicken Nuggets is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Popcorn Chicken Nuggets is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have popcorn chicken nuggets using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Popcorn Chicken Nuggets:
  1. Get 200 g Chicken fillet
  2. Take 1 tsp All Purpose Seasoning powder
  3. Take 3 tsp Chicken coating mix (pre-mixed pack with flour, cornstarch, salt, seasoning)
  4. Take 30-50 g japanese style bread crumbs
  5. Get 1 egg
  6. Take 3 Tbsp Cooking oil for shallow frying
  7. Make ready to taste Salt & prepper
Instructions to make Popcorn Chicken Nuggets:
  1. In a bowl 1, combine your all purpose seasoning powder and your flour coating mix. - - These are what I used. You can find similar kinds but diff brand in your supermarket I'm sure.
  2. In bowl 2, crack an egg and whisk with salt, pepper &/or seasoning to taste. I added a dash of Morroccan spices.
  3. In bowl 3, place your panko or japanese style bread crumbs. - - I ran out of the plain kind, so this is what I used. It's also seasoned, so I took it easy on the salt.
  4. Cut your chicken fillet to desired bite size pieces. - - Heat your oil in a frying pan (shallow fry). Low-Medium heat. - - Get a chicken piece and dip in bowl 1, 2, and 3 (in order). Ensure the chicken is well coated by all three then place gently in your hot pan.
  5. Check to see if golden before turning it on the other side. - - Don't let it burn, turn down heat if you see smoke or smell the flour burn.
  6. Fry until golden and rest on a cooling rack to keep it crispy.
  7. Serve and garnish with lettuce (absorbs excess oil), micro greens and your favorite dipping sauce.

So that is going to wrap this up for this special food popcorn chicken nuggets recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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