Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, red, white and blueberry squares. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Red, White and Blueberry Squares is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Red, White and Blueberry Squares is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook red, white and blueberry squares using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Red, White and Blueberry Squares:

1. Get 1 CRUST
2. Make ready 1 1/2 cup flour
3. Make ready 3/4 cup Packed brown sugar
4. Prepare 3/4 cup butter
5. Get 3/4 cup Finely chopped walnuts
6. Make ready 1 FILLING
7. Make ready 2 cup Fresh blueberries
8. Get 1 (8oz.) package cream cheese, softened
9. Make ready 1 tsp vanilla
10. Make ready 1 (7oz.) jar marshmallow creme
11. Get 1 (8oz.) whipped topping
12. Get 2 cup Fresh raspberries
13. Make ready 1 GLAZE
14. Get 1 1/4 cup sugar
15. Get 1/4 cup corn starch
16. Get 2 cup water
17. Make ready 1 (3oz.) package raspberry flavored gelatin

Steps to make Red, White and Blueberry Squares:

1. Heat oven to 325
2. In large bowl combine flour and brown sugar; mix well. Using fork, cut in margarine until course crumbs form. Stir in walnuts lightly press mixture in ungreased 15x10x1 inch baking pan. Bake for 15 to 20 mins or until golden brown. Cool
3. Sprinkle blueberries over cooled crust.
4. In a large bowl, beat cream cheese and vanilla until light and fluffy. Add marshmallow creme; beat just until combined. Fold in whipped topping. Spread over blueberries. Refrigerate about 1 hour or until firm
5. Sprinkle raspberries over top of cheese mixture.
6. In medium saucepan, combine sugar, cornstarch, and water; mix well. Cook and stir over medium heat until mixture thickens and becomes clear. Remove from heat; stir in gelatin until dissolved. Cool glaze 20 to 30 minutes or until lukewarm. Carefully spoon glaze over raspberries. Refrigerate about one hour until firm.

So that’s going to wrap it up with this exceptional food red, white and blueberry squares recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!