Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, honey spiced nut mix. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Honey Spiced Nut Mix is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Honey Spiced Nut Mix is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook honey spiced nut mix using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Honey Spiced Nut Mix:

1. Take 1/4 cup granulated sugar
2. Get 1 tsp salt, coarse kosher
3. Take 3 tbsp honey
4. Take 3/4 tsp black pepper
5. Take 1/2 tsp cumin, ground
6. Get 1/2 tsp coriander, ground
7. Get 1/2 tsp paprika, smoked
8. Take 1 pinch cayenne pepper, ground
9. Get 1 lb mixed nuts; cashews, almonds, pecons, pistachios, hazelnuts, etc.

Steps to make Honey Spiced Nut Mix:

1. Preheat oven to 350.
2. Line a sheet pan with parchment paper.
3. Combine sugar and salt in a mixing bowl and set aside.
4. Combine honey and spices in a bowl and mix well.
5. Add nuts and stir to thoroughly coat.
6. Spread out on prepared sheet pan in a single level and bake until toasted and fragrant, about 10 to 11 minutes.
7. Remove from oven and let cool until barely warm, then transfer to sugar mixture and toss to evenly coat.
8. Return to sheet pan and cool completely.
9. Transfer to an air tight container.
10. Note: Nuts will keep for five days
11. Note: Next time I will add more cayenne for more of a punch.

So that is going to wrap this up with this special food honey spiced nut mix recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!