Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, cinnamon crisp ice cream neapolitan. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cinnamon Crisp Ice Cream Neapolitan is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Cinnamon Crisp Ice Cream Neapolitan is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook cinnamon crisp ice cream neapolitan using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Crisp Ice Cream Neapolitan:

1. Prepare 12 eggroll wrappers
2. Prepare 2 tablespoons melted salted butter
3. Take 1/4 cup cinnamon sugar
4. Prepare 4 cups vanilla
5. Get Fir Serving
6. Get Whipped cream
7. Take Chocolate and Caramel sauce homemade or store bought

Steps to make Cinnamon Crisp Ice Cream Neapolitan:

1. Preheat the oven to 400. Line a baking sheet with parchment paper
2. Lay eggroll wrappers on parchment
3. Brush with butter and sprinkle with cinnamon sugar. Bake until golden and crisp anout 5 minutes. Set aside to cool. They can be made hours in advance.When ready to serve assemble nepolioians
5. Assemble Nepalian right before serving
6. Place one cinnamon crisp on serve plate
7. Carefully. So as not to break crisp spread 1/2 cup Vanlla ice cream
8. Top ice cream with another crisp
9. Spread another 1/2 cup ice cream
10. Top with whipped cream and drizzle with chocolate and caramel sauces

So that’s going to wrap it up with this special food cinnamon crisp ice cream neapolitan recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!