Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, falooda jelly pudding. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Falooda Jelly Pudding is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Falooda Jelly Pudding is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook falooda jelly pudding using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Falooda Jelly Pudding:

1. Prepare 1/2 kg full cream milk
2. Get 1/4 cup sugar
3. Take 2 tbsp khus syrup
4. Prepare 3 Tbsp vermicelli
5. Prepare 2 tbsp sabza/ basil seeds

Steps to make Falooda Jelly Pudding:

1. First milk me sugar, vermicelli, basil seeds dalkar boil karein - 10-12 minutes boil hone par gas band karein.
2. Khus syrup add karein mix karein - Fallooda ready.
3. Jelly ke liye 1 packet jelly me diye instructions ke hisab se banaye - Jelly mold me sat karein.
4. Ab fallooda thanda hone par jelly ke sath serve karein.

So that’s going to wrap it up for this exceptional food falooda jelly pudding recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!