Simple Way to Make Homemade French Onion Soup | Satisfying Recipe | So Delicious !
Landon Sherman 17/05/2020 05:08
French Onion Soup
Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, french onion soup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
French Onion Soup is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. French Onion Soup is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have french onion soup using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make French Onion Soup:
Prepare 4 Tbsp butter
Get 4 Tbsp olive oil
Take 7 cups sliced onions (about 7 medium onions)
Prepare 3 Tbsp flour
Make ready 8 cups beef broth (I use 8 cups water and 8 packets beef bovril)
Make ready 1 clove garlic sliced
Prepare 1 tsp sugar
Take 1 cup dry white wine
Get 1 stick French bread sliced into 1/2 or 3/4 inch thick pieces
Get Swiss gruyere or mozzarella cheese (thinly sliced or grated)
Steps to make French Onion Soup:
Melt butter in large sauce pan then add 2 Tbsp olive oil.
Stir in onions, garlic and sugar.
Cook uncovered over low to medium heat, stirring occasionally for 20 to 30 minutes or until onions are golden brown.
Sprinkle flour over onions and cook for another 1 or 2 minutes, stirring constantly.
Add beef stock and wine and bring to a boil. Reduce heat and simmer, partially covered for another 30 to 40 minutes.
While the soup simmers, prepare the bread.
Brush bread slices lightly with remaining olive oil on both sides and put on pan in 350 degree oven. Lightly toast each side (turn part way).
Ladle soup into individual oven proof bowls and top with 2 or 3 slices of French bread followed by the cheese.
Put oven proof bowls on a baking pan and bake in 350 degree for 10 to 20 minutes until cheese is melted.
Enjoy!
So that is going to wrap it up for this exceptional food french onion soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!